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Gourmet's America

by Gourmet Magazine

ISBN 13: 9780679435631

Format: Hardcover (224 pages)
Publisher: Random House USA Inc
Published: 22 Feb 1996

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The Best of Gourmet: Sixty-Five Years, Sixty-Five Favorite Recipes

by Gourmet Magazine, Ruth Reichl

ISBN 13: 9781400066384

Format: Hardcover (304 pages)
Publisher: Random House
Published: 01 May 2007

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Gourmet Italian: All-Time Favorite Recipes

by Gourmet Magazine

ISBN 13: 9780547843681

Format: Hardcover (192 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 08 May 2012

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